CERELAC WITH CARROT PUREE
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Cerelac with Carrot Puree

Little One
Recipe
Prep: 15 mins
Portion(s): 1
Breakfast

The Carrot Puree recipe combined with Cerelac creates a yummy and nutritious mixture making this recipe siksik sa sustansya for little bulilit.​

Ingredients

5 tbsp CERELAC Rice & Soya​

½ medium carrot​

2/3 cup lukewarm water​

Step by step

  • Prepare 1 serving of CERELAC (50 g or 5 level tablespoons) according to pack instructions

     

  • Wash the carrot thoroughly then peel. Dice into pieces.

  • Steam the carrots until fork tender. Set aside to cool.

  • Puree cooked carrots using a blender until smooth. Add water as needed to reach desired consistency. If you don’t have blender, you can mash the carrot using the back of a spoon.

  • Add pureed carrots to a bowl of CERELAC. Mix well.